Arctic Animals

This week we discovered arctic animals. We learned about polar bears, artic foxes, penguins, walruses, white seals, and white whales. We also practiced our new song Jingle Bells and learned all about the color white.

Monday

Monday for sensory play, we discovered Arctic Animals in ice. 

Avery really enjoyed lunch.

Tuesday

Tuesday we enjoyed dancing with ribbon bells to Jingle Bells.

For outside play we discovered arctic animals in whip cream. Such sweet fun!

Wednesday

Wednesday we welcomed back Suzianne. 

We also had a good time playing with trains. A bonus of the day Ms. Brenda found a lizard, we named her Lizzy. 

 Ella loved looking at Lizzy. She also was very brave and liked touching Lizzy's belly. Way to go Ella!

For art we finger painted a shaving cream Polar Bear.

Polar Bear Art

Artist-Suzianne

                                                                           Artist-Amia

                                                                          Artist-Ella

                                                                          Artist-Avery

Thursday

On Thursday we practiced singing Jingle bells and danced with ribbon bells.

We also enjoyed a short video on Arctic Animals.

Friday

On Friday we had fun searching for arctic animals. They were found in the flower bed and hiding in the bushes. We also had fun with a little play dough time.

Menu for Next Week

Monday

Breakfast: Scrambled eggs and English muffin with cheese

Snack: Apples, cracker & cheese

Lunch: Albondigas “Meat Ball Soup” with potatoes, carrots, zucchini, and celery

Snack: Pears, almond butter and crackers

Tuesday

Breakfast: Joe O’s, yogurt, and banana

Snack: Persimmon, crackers, and cheese

Lunch: Chicken with egg noodle pasta, cauliflower and alfredo sauce

Snack: Oranges, raisins, and cookies

Wednesday

Breakfast: Scrambled eggs and English muffin with cheese

Snack: Apples, cracker & cheese

Lunch: Albondigas “Meat Ball Soup” with potatoes, carrots, zucchini, and celery

Snack: Pears, almond butter and crackers

Thursday

Breakfast: Joe O’s, yogurt, and banana

Snack: Persimmon, crackers, and cheese

Lunch: Chicken with egg noodle pasta, cauliflower and alfredo sauce

Snack: Oranges, raisins, and cookies

Friday

Breakfast: Scrambled eggs and English muffin with cheese

Snack: Apples, cracker & cheese

Lunch: Albondigas “Meat Ball Soup” with potatoes, carrots, zucchini, and celery

Snack: Pears, almond butter and crackers